Cannonau di Sardegna, Rosso Animoso, Tenuta Gregu, DOC, Sardinia, Italy, 2020

For more than 90 years the Gregu family have been cultivating wine in the northeast of Sardinia. Their property extends over an area of about 50 hectares, in the countryside of Calangianus in Gallura which is a unique and uncontaminated vineyard at the base of Monte Limbera. Their land is made from granite decay that is combined with a particular microclimate of sea breezes making the habitat for the cultivation of vines ideal allowing for exceptional nuances and intense aromas from their wines.

The Animosu Cannonau di Sardegna is made from 100% cannonau, this wine embraces the warmth of Gallura and is characterized by multiple broad nuances of red fruits, cherry jam, blackberries and wild berries.